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Holle Organic vegetable pumpkin corn rice porridge

Organic vegetable pumpkin maize rice porridge
US$ 6.85 *

*Prices plus shipping costs

Ready to be shipped within 1-2 days

CANADA service alert !

For the time being we do not ship to Canada by mail, as the CPC's key processing hub in Mississauga alraedy has backlog of over 1 million parcels. This makes the transit time unpredictable during the postal strike.
Actually we ship by DHL Express at higher shipping rates but arriving with 2-3 days.

  • HP-139300
  • 04/2019
  • 6.2 oz / 0.175 kg
★ 1 sealed box containing 6.2 oz / 0.175 kg ★ suitable as of the 6th month...

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Product information "Holle Organic vegetable pumpkin corn rice porridge"


1 sealed box containing 6.2 oz / 0.175 kg
suitable as of the 6th month
English preparation instructions are stated below & will be provided by email


Holle Organic vegetable porridge pumpkin, maize, rice contains carefully selected grains wit a very high vegetable content.
Fine pureed pumpkin in combination with maize and rice gives an unioque taste experience.
Suitable when starting to wean as part of a mixed diet, from 6th month at the earliest


Ingredients:
Pumpkin purée* 62 %, wholegrain rice flour* 19 %, demeter wholegrain maize flour** 19 %, thiamin (required by law)
* (from organic farming)
** (from biodynamic farming)


Preparation options:

Milk-free porridge (at lunchtime) :
Mix 25 g Organic vegetable porridge (about 5 tablespoons) with 100g vegetable-based baby food (from a jar) or 100g fresh made fruit puree and add 1 teaspoon of comestible oil. Variation: add 30g of meat to the porridge. Add water if needed ( boiled / 50°C).
Allow to soak and to cool down to body temperature (about 37°C)
Half milk porridge (in the evening):
Boil 100 ml full fat milk and 100 ml water and allow to cool down to about 50°C. Give the liquid into a bowl and stir in 25 g of Organic vegetable porridge (about 5 tablespoons). Allow to soak and cool down to serving temperature (about 37°C).
Preparation in combination with infant formula:
Prepare 170 ml of your desired infant formula (according to instructions). Give the prepared formula into a bowl and stir in 18 g Organic vegetable porridge (about 3-4 tablespoons). Allow to soak and to cool down to body temperature (about 37°C)
Preparation after 6 months:
Boil 150 ml of water and allow to cool down to approx. 50°C. Add 5 measuring scoops of Holle Organic Infant Formula Stage 2 before stirring in 18g of Organic vegetable porridge (3-4 tablespoons). As of the 10th month the porridge can also be made by using Holle Organic Infant Formula Stage 3.



Nutritional facts of
Holle Organic vegetable porridge

  per 100g product

per serving as
half milk porridge

Energy 1662 kJ / 392 kcal 695 kJ / 165 kcal
Fat 3.2 g 4.6 g
- of which saturates 0.6 g 2.5 g
Carbohydrates 82.0 g >25.2 g
- of which sugar* 6.1 g 6.2 g
Protein 7.9 g 5.2 g
Salt 0.018 g 0.124 g
Thiamin 1.650 mg 0.450 mg

* contains naturally occuring sugar ( no added sugar )
** one package yields approx. 7 meals prepared as a half milk porridge

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